Wild Rosemary has a cult following at Central Wedge! It's a gateway goat cheese that will please your guests who claim they don't even like goat cheese.
This artisan mixed-milk cheese has a semi-soft texture and the rind is pressed with fresh dried rosemary and extra virgin olive oil. Lemon herbal notes float around the salty fresh cream flavor for a wildly different cheese eating experience.
A small wedge of Wild Rosemary is a showstopper on a cheese board AND melts perfectly in recipes (think quiche). The cheesemakers recommend pairing with Spanish-inspired beverages such as Cava, Tempranillo, even a Basque cider.
Wild Rosemary
Milk Source: Cow/Goat Milk
Rennet: Vegetarian
Treatment: Pasteurized
Weight: 4 oz
The Loevner family owns and manages Goat Rodeo Farm & Dairy, a 130-acre farm located outside of Pittsburgh. Steve and India are generous souls who embody the spirit of humility and curiousity. Their goat herd of 80+ goats is a colorful collection of three breeds: Nubians, LaManchas, and Alpine. Additional milk is sourced nearby from MJ's Just Kidding Dairy and Le-Ara Farms.